Transferring the new dunkel to secondary today. New brix: 7.1. This gives us a current ABV of about 4.4%. We're gonna let this sit in the secondary for a bit longer than we normally do. Normal for us is right about two weeks, so we'll check on this at 3 and decide if we want to bottle yet or not.
We 're gonna take a reading and do a taste test on the exploding dunkel. Not repitching. At least not yet. This beer is turning into an experiment.
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